Here is what people have already said about

"Spinach and Beyond: Loving Life and Dark Green Leafy Vegetables"

"Your book is superb - thank you so much for taking the time and energy to do this. Comprehensive, informative - and beautiful" -- a local alternative practitioner 10/18/03

"I am very impressed. The recipes are "user-friendly", and greens are such an under-utilized food, which is sad because they are so nutritious. I am going to learn a lot from it, and I know the patients will, too. This is a crucial book for people starting to explore greens!" - Dietician 10/20/03

"I wanted to tell you, after finishing reading your book last night, how pleased I am with it. What impressed me the most, more than the recipes and information even, was the philosophy of food you promote - that we need to focus on the good stuff, not the bad. that we need to think about eating more good, healthy, nutritious food and think less about denying ourselves other food we term bad. Such a much more useful and practical and kind way of living with ourselves. Thank you so much, and i hope that many people absorb that message." --- UM employee 10/22/03

I am planning all our meals around it now - what fun!  From little tid bits like mixing wasabi with mayo (never thought of that) to great veg dishes like the multiple veggie bake (we're getting a cabbaage from market tomorrow to try this one).
THANK YOU SO MUCH FOR THIS WONDERFUL BOOK!!! --- mom and researcher 10/24/03